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ISSN: 2574 -1241
ISSN: 2574 -1241
Received: December 12, 2017; Published: December 19, 2017
DOI: 10.26717/BJSTR.2017.01.000607
The fruits of the strawberry tree (Arbutus unedo L.) are consumed mainly as processed product, but may be a good source of antioxidants if consumed as fresh fruit. The presented work aims to evaluet some of its physicochemical parameters, including X-ray diffraction (XRD) properties, crude fiber, titrable acidity, etc.
Keywords: Arbutus unedo L; Caracterisation; Physicochemical
Abbreviations: FA: Arbutus fruit; XRD: X-Ray Diffraction
Abstract| Introduction| Materials and Methods| Results and Discussion| Conclusion| References|
International Association of Landscape Archaeology, Czech Glass Society, Czech Republic
Department of Chemistry, Semenov Institute of Chemical Physics, USSR Academy of Sciences, Moscow, Russia
Pharmaco-kinetics, dynamics and Drug Metabolism, Touro College of Pharmacy, USA
Professor of Nuclear Medicine, Faculty of Medicine and Surgery, University of Milan, Milan, Italy
Clinical Radiologist (MD) - Department of RADIOLOGY, Cosenza Hospital, Cosenza, Italy
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