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Biomedical Journal of Scientific & Technical Research

May, 2020, Volume 27, 5, pp 21156-21158

Mini Review

Mini Review

Antimicrobial Activity of Citrullus Colocynthis (Bitter Mellon)

Omme Hany and Asia Neelam*

Author Affiliations

Institute of Environmental Sciences, University of Karachi, Pakistan

Received: May 13, 2020 | Published: May 27, 2020

Corresponding author: Asia Neelam, Institute of Environmental Sciences, University of Karachi, Pakistan

DOI: 10.26717/BJSTR.2020.27.004576

Abstract

In the present study Citrullus colocynthis(L.) were studied on several types of pathogenic bacteria and fungi and their inhibitory power compared with the standard drugs Imipenem and Miconazole. Among  the gram-positive bacteria Staphylococcus aureusshow significant growth retardation effect against methanolic extract (17 ± 0.2), while among the gram-positive bacteria Escherichia coli show the excellent inhibition effect against Ethyl acetate extract (18±0.4). For the Antifungal test six pathological fungi selected (Trichophyton longifusus, Candida albicans, Aspergillus flavus, Microsporum canis, Fusarium solani and Candida glabrata),in which the specie of Candida (C. albicans and C.glabrata) show significant level of inhibition against methanolic extract (68±0.2) and (62±0.2).

Keywords: Citrullus colocynthis; Cucurbitaceae; Antimicrobial activity; Phytochemical; Rheumatism

Introduction

Medicinal plants consider to be as an important therapeutic agent for human beings as its contain multiple phytochemical and antioxidant compound, hence there is an increasing demand day by day for more drugs of plant origin [1,2]. Citrullus colocynthis  belongs to the family of melon (cucurbitaceous) with the size 15–30 , about 7–10 cm in diameter, green with undulate yellow stripes, becoming yellow all over when dry .This medically important plant found in sandy land of Northern west ,the sind Punjab ,Souther India Tropical Asia and Africa, or widely distributed in the region of Saharo-Arabian and the Mediteranean [3-5].Many phytochemical active compound are present in the  fruits of Citrullus colocltnthis including colocythin alkaliods ,saponin bitter resins ,colocynthidin and glycosides like cucurbitacin E [5-7].In traditional medicine, the fruit of Citrullus colocynthis was recommended for the cure of  fever,Jaundice, Ameninhea,constipation, killing intestinal parasite, rheumatism, ascites, snakebite, tumors  especially abdominal region,Cancers,diabetics and leukemia[8,9]. The present study was design to evaluate the antimicrobial effect of Citrullus colocynthis on selected bacteria and fungi.

Method and material

Collection and Identification

The whole plant was collected from Cholistan Desert near Bahawalpur, and futher identify by the Cholistan Institute of Desert Studies (CIDS), Islamia University of Bahawalpur, where a voucher specimen has been deposited. Later, the samples were transferred to University of Karachi, Pakistan for biological analysis.

Extraction and Culture Media

Successive hexane, chloroform, ethyl acetate, butanol, methanol, and water respectively were used for the Citrullus colocynthis extraction. Three strains of Gram-positive bacteria (Bacillus subtilis, Shigella flexneri, Staphylococcus aureus)and three strains of Gram-negativebacteria (Escherichia coli Pseudomonas aeruginosa, Salmonella typhi) were subjected for laboratory analysis.Antifungal test done on six pathological fungi (Trichophyton longifusus, Candida albicans, Aspergillus flavus, Microsporum canis, Fusarium solani and Candida glabrata) The antibacterial activity done by  agar well diffusion method [10], and antifungal activity by agar well diffusion method [11].All the test were conducted in sterilized environment to avoid contamination.For positive control Imipenem (10 ug/disc) were used for antibacterial and Miconazole (10 ug/disc) for antifungal activity. Subjective test was performed in triplets to minimize the error.

Result and Discussion

The medical used of the herbal plants for the remediation of infectious disease is not new.The preliminary studies of antimicrobial activity of Citrullus colocynthis reported in this paper.According to the result in Table 1, at a certain level the antimicrobial activity of Citrullus colocynthis  at different solvents comparable to that of commercial antibiotic and antifungal drugs i.e. Imipenem  and Miconazole,respectively.On Salmonella typhicausative agent of typhoid fever, ethyl acetate (12 ± 0.2) and methanolic (10 ± 0.1)  extracts influence more, then the other extracts.On Shigella flexneri the effect of Citrullus colocynthis is poor, the only two extract (Methanolic and ethyl acetate) suppress the growth, However the remaining extract show no zone of inhibition. Among the gram positive bacteria Staphylococcus aureus show significant growth inhibition effect against methanolic extract (17 ± 0.2),while in gram positive bacteria Escherichia coli show highest zone of inhibition against ethyl acetate extract (18±0.4).The all strain of  bacteria and fungi reported in this study were somehow  influence by all the subjective extract except Aqueous Extract (AE),which show no effect in any bacteria and fungi.

Table 1.

All the targeted fungi show excellent response against all the tested material while only one fungi Aspergillus flavus restained by methanolic (ME) and Ethyl Acetate (EE) extract. The specie of Candida (C. albicans and C.glabrata) show significant inhibition activity against methanolic extract (68±0.2) and (62±0.2).To the some extend our finding  is similar to the study of Marzouk et al whose show the significant effect of fruit of Citrullus colocynthis on Candida spp ,Escherichia coli and Pseudomonas aeruginosa[12]. Citrullus colocynthis contain flavonoids,steroids,alkaloids and terpenoids as an important constituents [9-13]. The plants that contain terpenoids and flavonoids are recommended for the cure of inflammation and microbial infection [1,13,14].Hence we can say that the curative property of this understudy plant is related to their phytochemical molecules. Regarding one of the previous study [15,16] and our study, it was observed that alkaloids were activity present in the ethanolic extracts. Therefore, it will be recommended that to exploit more benefits of C. colocynthis the sample should be prepared with ethanol and methanol since alkaloids is known to be effective.

Conclusion

Infectious disease caused by bacteria,parasites,viruses, and fungi are still the major concern for public health. Now scientists are more concern towards natural products as compared to the synthetics.Hence,Citrullus colocynthis shows excellent inhibition power for most of test microbes and effectivity recommended for control the infection and other disease.

References

Mini Review

Antimicrobial Activity of Citrullus Colocynthis (Bitter Mellon)

Omme Hany and Asia Neelam*

Author Affiliations

Institute of Environmental Sciences, University of Karachi, Pakistan

Received: May 13, 2020 | Published: May 27, 2020

Corresponding author: Asia Neelam, Institute of Environmental Sciences, University of Karachi, Pakistan

DOI: 10.26717/BJSTR.2020.27.004576

Abstract

In the present study Citrullus colocynthis(L.) were studied on several types of pathogenic bacteria and fungi and their inhibitory power compared with the standard drugs Imipenem and Miconazole. Among  the gram-positive bacteria Staphylococcus aureusshow significant growth retardation effect against methanolic extract (17 ± 0.2), while among the gram-positive bacteria Escherichia coli show the excellent inhibition effect against Ethyl acetate extract (18±0.4). For the Antifungal test six pathological fungi selected (Trichophyton longifusus, Candida albicans, Aspergillus flavus, Microsporum canis, Fusarium solani and Candida glabrata),in which the specie of Candida (C. albicans and C.glabrata) show significant level of inhibition against methanolic extract (68±0.2) and (62±0.2).

Keywords: Citrullus colocynthis; Cucurbitaceae; Antimicrobial activity; Phytochemical; Rheumatism